News

Do you know how aquaponics works? The Urban Farm at Stapleton will learn you up!

February 12, 2020

The Urban Farm at Stapleton has an aquaponic system and Joshua Diexler is on the show to give you an insight to how it all works! The Urban Farm at Stapleton is truly a breath of fresh air here in Colorado. We ...

Have you ever been squirrel hunting?? Chef Elise Wiggins, Cattivella Denver

The Modern Eater

February 12, 2020

Chef Elise Wiggins from Cattivella joins The Modern Eater Show and talks about her new show on Rocky Mountain PBS, Roots to Ranches! If you love wild game and delicious recipes, tune in and check it out! Chef E...

Wrap this chicken in clay baby! Chef Elise Wiggins teaches us something new!

The Modern Eater

February 12, 2020

Chef Elise Wiggins and chef Zurisadai Resendiz from Cattivella show us how to wrap this stuffed chicken and get it ready for the oven, and you can see recipes like this on chef Elise's new show Roots to Ranches...

The Urban Farm at Stapleton and chef Elise Wiggins on the show!

The Modern Eater

February 12, 2020

Learn a little about an awesome urban farm right here in Colorado! Michelle Graham and the team at The Urban Farm at Stapleton strive to inspire excitement for learning through practical work experience in a...

The Urban Farm at Stapleton works with this awesome chef!

The Modern Eater

February 11, 2020

Chef Elise Wiggins from Cattivella was in Studio Kitchen Colorado - Home of The Modern Eater Network to cook up some delicious crawfish Boudin Balls, and clay baked chicken stuffed with whol...