News

Perfect Beer and Food Pairings – Celebrating Colorado Craft Beer Week

April 3, 2018

The world of beer and food pairings is endless. Breweries are constantly pushing the boundaries of flavor, which only serves to open more possibilities. At Intrepid Sojourner Beer Project, our beers are h...

Major Happenings with Old Major’s Executive Chef Justin Brunson

The Modern Eater

March 31, 2018

“I’m just a farm kid from Rapid City, Iowa,” Old Major Executive Chef Justin Brunson quips as he casually, but meticulously, shucks oysters for a crowd. The half shells are picked up as soon as he puts them do...

Battle of the Sour Beers – Don’t Get Sour Over It!

The Modern Eater

March 27, 2018

If you ask beer enthusiasts about hot new beer trends, many will tell you that sour beers are the current rising stars. Once obscure beer styles from Belgium, and to a lesser extent Germany, sours have experien...

Celebrating Hyper Local Food from the Centennial State at Colorado Ag Day

The Modern Eater

March 27, 2018

Clorado put its best foot forward last Thursday for Colorado Ag Day 2018. Farmers, chefs, and the public came together under the great golden dome of the State Capitol to celebrate Colorado’s cornucopia of agr...

International Whisk(e)y Day raises a glass to Michael Jackson, the golden dram, and charity

The Modern Eater

March 27, 2018

Raise your glass and give a cheer for whiskey and whiskey drinkers worldwide – today is International Whisk(e)y Day! The late and great English whiskey writer, Michael Jackson, is remembered today with this...