Archive

“For TAG Restaurant Group, we will probably close a few restaurants for good” Chef Troy Guard

November 25, 2020

Chef Troy Guard from TAG Restaurant Group opens up about the terrible climate for Colorado Restaurants and the specific hardships he's facing with his restaurant group. The Modern Eater · "For TAG Restaurant...

The narrative has been set, now do you buy it?

The Modern Eater

November 24, 2020

The narrative has been set, now do you buy it? Down in Colorado Springs restaurant owners are putting together a meeting to come up with a game plan! Chuck Sullivan from Twisted Apes Bar and Grill is the man ...

“I believe, that shutting down dining rooms is probably the best thing that we can collectively do”

The Modern Eater

November 24, 2020

"I believe, that shutting down dining rooms is probably the best thing that we can collectively do to keep our staff safe" Chef Josh Niernberg from Bin 707 Foodbar in Grand Junction Colorado is sharing his opi...

Americans everywhere struggle for survival. What’s next? Tune in and find out!

The Modern Eater

November 23, 2020

The volume is about to get cranked up as Americans everywhere struggle for survival. What's next? Tune in and find out! Don’t miss a moment as we continue to bring you the latest information and feedback from ...

“It’s gotta happen sooner than later” Chef Kelly Whitaker

The Modern Eater

November 21, 2020

Chef Kelly Whitaker from Basta and The Wolf's Tailor talks about the restaurant climate here in Colorado and what he thinks our industry needs right now! The Modern Eater · "It's gotta happen sooner than late...