Archive

Chef Jesusio Silva, sushi, tacos, and ramen….basically heaven on earth!

March 3, 2020

Where else can you get tacos, sushi, and ramen at the same time??!! Chef Jesusio Silva from Misaki on Broadway, Tora Ramen, and Tacos al Chile cooks live this Saturday from Studio Kitchen Colorado! with M...

Who doesn’t love pizza, oysters and wine?! Angelo’s Taverna and Carboy Winery

The Modern Eater

February 21, 2020

Pizza and oysters?? Yes please! Watch this one you guys! The Modern Eater Show welcomes Angelo's Taverna, Carboy Winery, Logan Street Denver and Ivy on 7th! Be sure to check out themoderneater.com for all...

The Urban Farm at Stapleton and Kim Downing are teaching the kids life lessons!

The Modern Eater

February 12, 2020

Wow chef Elise Wiggins from Cattivella has some very kind words about The Urban Farm at Stapleton and Kim Downing! Kim will tell you about their core values and what is important when educating our youth about ...

Have you ever been squirrel hunting?? Chef Elise Wiggins, Cattivella Denver

The Modern Eater

February 12, 2020

Chef Elise Wiggins from Cattivella joins The Modern Eater Show and talks about her new show on Rocky Mountain PBS, Roots to Ranches! If you love wild game and delicious recipes, tune in and check it out! Chef E...

Wrap this chicken in clay baby! Chef Elise Wiggins teaches us something new!

The Modern Eater

February 12, 2020

Chef Elise Wiggins and chef Zurisadai Resendiz from Cattivella show us how to wrap this stuffed chicken and get it ready for the oven, and you can see recipes like this on chef Elise's new show Roots to Ranches...