The Modern Eater Show 10/07/17

On the show tonight we welcome back Mark Whistler from the Goods Restaurant on Colfax! Mark is talking about the new menu items you can expect to see for the fall season, and they are delicious!

Cafe Brazil is part of the seventh annual chili cook off put on by Joy Wine and Spirits, and we have owner chef Tony Zarlenga on the show to talk about his participation! Tis the season for chili!!

“In the Kitchen” with chef Sheila Lucero! Jax Fish House was part of the “Paired” event from GABF this year, and Sheila was there shucking away!

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