The Modern Eater Show broadcasts and streams live every Saturday night from 6-8pm! The radio broadcast is on Denver’s Talk Station 630 KHOW, and the live stream is on The Modern Eater Facebook page!
We were live Saturday night from Grind Kitchen and Watering Hole during the Cherry Creek Arts Festival.
Are you ready for one of the best dinners of your life?? We’re ramping up for week two of the Summer Dinner Series from BBQ Supply Company on July 10th! Week 2 chef is Keegan Gerhard from D Bar Denver and the Food Network!
Chef Keegan sits down with The Modern Eater to talk about his delicious menu, and what it takes to put it together for you!
Chef Preston Phillips, owner and executive chef at Grind Kitchen and Watering Hole is week three of the Summer Dinner Series! Chef Preston talks about his interactive night of cooking that is sure to blow you away!
Dinner wouldn’t be dinner without beer and cocktails! Jeff Tyler, owner and head brew master of Spice Trade Brewing brought some beer that he’s paired up for chef Keegan’s menu and you will not be disappointed with his selection!
Don’t miss the Summer Dinner Series, brought to you by Grower’s Organic and benefiting the ACF Colorado Chef’s Association apprenticeship program! Get your tickets right here!!
Leave a Reply