Today’s show is all about the bread baby, fresh, local and delicious! Chefs and restaurant owners, this is the bread you want!
Aspen Baking Company has been your Denver bakery since 1994, and they’re just getting better!
Today owner Jeffrey Nations joins us for our In the Kitchen segment to show you how to bake his favorite sourdough loaf. Just in time for the holidays, and don’t forget, National Homemade Bread Day coming up on November 17th!
I think we could all use a cocktail after last week. Stephen Gould from Golden Moon Distillery joins us in studio for our Booze in the News segment. If you know Stephen he’s an expert mixologist with a taste for fine spirits. Don’t miss these recipes and the next time you’re at the distillery, make sure to have Stephen whip one up for you!
Links from todays show:
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