Have you been to Grange Hall yet? If you have, we would bet that you ate your brains out at one, or all six of the delicious food concepts that chef Troy Guard and TAG Restaurant Group carefully curated inside of Grange Hall. We would also venture to guess that if you’ve been to GH that you appreciated the well appointed, palatial bar with specialty cocktails and delicious craft beer that is brewed on site!
If you haven’t been, we got you! Come take a tour with Greg Hollenback and chef Troy Guard as they dig into all things Grange Hall! Let’s go!
Make sure you stick around for the last segment of the show. Greg and chef Guard sit down for an exclusive interview where they address hot topics reguarding business and the service industry. Don’t miss this!
As always, drop a comment if you have something to say. We love hearing from you!
Check out Grange Hall for directions, events, live music line-up, and of course the food stalls and bar!
Food stalls you can enjoy inside Grange Hall Are – Crazylovepizza, bubu, Uptown & Humboldt, Rado Burgers, Eiskaffee.co, The Crack Shack (Denver, CO)
Don’t forget to grab a beer from Little Dry Creek Brewery – Brewed on premise!
Huge shout out to The Modern Eater’s partners who make this programming possible. If you support local, start with one of these great businesses below!
Elevation Reps, The Spice Guy, Bruz Beers, Aspen Baking, Swick & Associates, Ardent Mills, Colorado Mills Sunflower Products
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